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Miso Kingfish neck (Kama)

Miso Kingfish neck (Kama)

Product info Where to buy Miso Kingfish neck (Kama) Chef Schilo van Coevorden   Ingredients: 4 pcs Kingfish neck (Kama) For the Miso Marinade:  1,5 dl. sake 100 gr. sugar 1 dl. mirin 200 gr. Shiro miso 200 gr. Aka miso Preparation: Put the sake, mirin and sugar...