Award winning chef
Executive Chef at Jean Georges’ The Fulton restaurant in Manhattan
Uncompromising standards: Chef Noah Poses featuring Dutch Yellowtail
At Jean Georges’ The Fulton restaurant in Manhattan, Executive Chef Noah Poses features Dutch Yellowtail on his menu and praises it for its fresh and clean flavor. Using his creativity and intuition,
Chef Noah rises to uncompromising standards to provide his guests with the delicate flavors of the fish. Highly recommended by Wheeler, America’s fine importer of premium fish, Dutch Yellowtail is a fish Chef Noah can trust.
Dutch Yellowtail with Sour Cherry Jus and Fresno chili by chef Noah Poses Ingredients: For the Sauce: 1500g Sour cherries 1000g Champagne vinaigrette 150g Sugar 50g Salt Combine all in a medium pot and bring to a boil. Cool down with all the cherries in the liquid. ...