The Dutch Yellowtail is a high grade sashimi, grilled, or smoked classic. Recommended as a “Green Choice” by the Good Fish Foundation.
as green choice by
World’s first BAP certified
land based farm
Certified by British Retail Consortium
Certified by Friend of the Sea
Our Dutch Yellowtail is a high grade sashimi, grilled, or smoked classic, and an excellent sustainable alternative recommended as a “Green Choice” by the Good Fish Foundation. Dutch Yellowtail is now available fresh from the Netherlands year-round, with daily deliveries across the EU. We are also available for purchase at select retailers in the USA.
Dutch Yellowtail is a versatile fish. Looking for inspiration?
Here are some of our favorite ways to prepare and serve our fish.
Webshop coming soon!
Long slices that are ideal for sashimi, grilling, ceviche, marinating, roasting, pan frying, poaching in a stock, olive oil or flavoured butter.
Based in the Dutch province of Zeeland, Kingfish Zeeland is taps into the pristine marine estuary water of the Eastern Scheldt, a Natura 2000 nature reserve, to deliver a healthy, antibiotic-free premium delicacy:
The Dutch Yellowtail
(Seriola Lalandi / Pacific Yellowtail / Hiramasa / often used interchangeably with close cousin Hamachi).
We are proud to announce that our second farm in Maine is underway and is in advanced development.